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Oreo and Peanut Butter Brownie Cakes

• 1 box brownie mix, 8x8 inch size
• 24 Oreo Cookies
• 1/2 cup creamy peanut butter

Preheat oven to 350 degrees and line a 12 muffin cup baker with paper liners.

Prepare brownie mix according to package directions.

For each cupcake cup spread 1 teaspoon of peanut butter over 2 Oreo cookies and stack them on top of each other.

Place oreo stacks into the cupcake lined muffin cups.

Spoon 2 tablespoons of brownie batter over each stacked oreos and let it run down the sides of the cookies. If you have left over brownie batter, bake separately in a separate baker or muffin tin.

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